Mission Hills Country Club
Rancho Mirage, California 92270
Fax:
(760) 324-9230
Private Events &
Tournament Sales Director
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Mission Hills Country Club |
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| Regional Area: | Riverside County | |
| Address: | Mission Hills Country Club | |
| 34-600 Mission Hills Drive
Rancho Mirage, California 92270 |
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| Phone:
Fax: |
(760) 324-9400 x 3009 (760) 324-9230 |
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| Contact: | Shelley Davis Private Events & Tournament Sales Director |
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| Facility Type: | Country Club | |
Our magnificent 55,000 square foot clubhouse is designed for entertainment and comfort. The panoramic views from the dining rooms provide a dramatic backdrop for your special occasion.
Mission Hills Country Club is a desert masterpiece.
| Reception Capacity: | 50 to 350 |
| Ceremony Capacity: | 50 to 300 |
| Availability: | Evenings, 7 days a week |
| Reservation Time Frame: | 6 months to 1 year |
| Facility Fee: | Varies |
| Catering: | Yes | Music: | Yes | ||||
| Alcohol: | Yes | Dance floor: | Yes | ||||
| Outside Caterers: | No | Bride's Dressing Area: | Yes | ||||
| Tables, Chairs: | Yes | Outdoor Reception Area: | Yes | ||||
| China, Linen, Silver: | Yes | Outdoor Ceremony Area: | Yes | ||||
| Parking: | Yes | Smoking Area: | Yes | ||||
| Valet: | Yes | Co-ordinator Available: | Yes | ||||
| Overnight Accommodations: | Yes | View: | Yes | ||||
| Wheelchair Access: | Yes |
Our incredible staff at Mission Hills will mesmerize you and your guests with our commitment to providing first class wedding planning, quality service and cuisine that guarantees to make your wedding day a most memorable one!
Mission Hills takes pride in customizing every menu to insure that each wedding is uniquely yours!
We aspire to exceed your expectations in every way, which is why we are "the best serving the best".
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Mission Hills Country Club |
| Sample Menu | |
| Hors D'oeuvres | |
| Artichoke & Smoked Chicken Coupe | |
| Smoked Salmon Rosettes on Black Bread | |
| New Potatoes with Sour Cream & Caviar | |
| Shrimp Crisps | |
| Mushroom Caps with Crab Meat | |
| Appetizer | |
| Puff Pastry Crown with Wild Mushrooms | |
| in Port & Truffle Sauce | |
| Salad | |
| Hearts of Palm & Artichokes | |
| with Balsamic Vinaigrette & Parmesan Slivers | |
| Main Course | |
| Petite Filet with Tiger Prawns | |
| Served with Saffron Rice | |
| Baby Vegetables | |
| Dessert | |
| Poached Pears in Grand Marnier Cream | |
| with Coffee Ice Cream & Praline Topping | |
| $ 48.95++ per guest |
Mission Hills Country Club
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